Description
Boulangerie Archibald Paris
Boulangerie Archibald Paris's approach to baking is rooted in craftsmanship, focusing on quality, taste, and tradition. They use high-quality organic flour, fresh seasonal fruits, and traditional manufacturing processes to create unique and delicious products.
Archibald is known for their excellent bread, reflecting their natural, Bold, and organic values.
They use only organic flour without additives, water, salt, and natural sourdough in their breads.
In a world where everything is fast-paced, Archibald has chosen to work with sourdough in long fermentation. This process allows the dough to develop in the best conditions and gives the bread a crispy crust, incomparable aromas, a great crumb, long preservation, and easy digestion.
They are committed to providing top-quality products while caring for the environment and supporting local organic farming.
Location
-
28 Rue des Fossés Saint-Bernard, 75005 Paris, France
Add a review